Lemon Garlic Pasta with Fresh Veggies
July 08, 2019
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Yields: 4 servings | Serving Size: 2 cups | Calories: 329 | Total Fat: 11g | Saturated Fat: 2g | Trans Fat: 0g | Cholesterol: 13mg | Sodium: 36mg | Carbohydrates: 51g | Fiber: 10g | Sugar: 4g…